The Ultimate Gluten-Free Carrot Cake The Wet Ingredients: • 3 large eggs (room temperature) • ¾ cup granulated sugar • ¾ cup light brown sugar (packed) • 1 cup neutral oil (canola, vegetable, or melted coconut oil) • 1 tsp vanilla extract • 3 cups finely grated carrots (about 4–5 medium carrots) • ½ cupContinue reading “Gluten Free Carrot Cake”
Author Archives: Easy Cooking With Elena
Chebureki
Are you a CHEBUREKI lover??? Here is the amazing Chebureki recipe that you have to do it!!!! Ingredients for the dough: • 4 cups all-purpose flour • 1 cup water • 2 tablespoons vegetable oil • 1 teaspoon salt • 1 teaspoon sugar Ingredients for filling: • 1 pound ground beef or lamb • 1Continue reading “Chebureki”
Crab Salad
Enjoy that easy and tasty crab salad. Ingredients: • 1 lb crab meat, picked over for shells • 1/2 cup mayonnaise • 1/4 cup Greek yogurt (or sour cream) • 1 tablespoon Dijon mustard • 1 tablespoon lemon juice • 1 celery stalk, finely diced • 2 green onions, thinly sliced • 1/4 cup freshContinue reading “Crab Salad”
Gluten Free Apple Cake
Here’s a delicious gluten-free apple cake recipe: Ingredients: Instructions: Serving: You can serve the cake as is, dust it with powdered sugar, or top it with a simple glaze made from powdered sugar and a little milk or apple juice. Enjoy your gluten-free apple cake!
Gluten-Free Sweet Potato and Halloumi Salad
Ingredients For the Salad For the Dressing Instructions Prepare the Sweet Potatoes: Grill the Halloumi: Prepare the Vegetables: Make the Dressing: Assemble the Salad: Serve: Enjoy your meal!!!
Health Sweet Potato and Arugula salad
You have to try it!!!! A tasty and healthy sweet potato and arugula salad recipe: Ingredients: Dressing: Instructions: This salad is perfect as a light meal or as a side dish.
Gluten Free Chocolate Chip Cookies
Here’s a delicious gluten-free chocolate chip cookie recipe, you have to try it, kids love it!!! Ingredients: Instructions: Enjoy your gluten-free chocolate chip cookies!
Gluten free Pancakes
Enjoy that amazing Gluten Free Pancakes! Sure! Here’s a simple and delicious gluten-free pancake recipe that’s perfect for kids: Gluten-Free Pancakes Ingredients: Instructions: Enjoy your delicious, gluten-free pancakes!
Why you should eat healthy breakfast?
Eating a healthy breakfast provides several benefits for your overall well-being: Remember, a healthy breakfast includes a balance of carbohydrates, protein, and healthy fats. Incorporate whole foods such as fruits, vegetables, whole grains, and lean proteins to maximize the nutritional benefits.
Apple strudel cake
A delicious recipe for Apple Strudel Cake: Ingredients for the Cake: Ingredients for the Streusel Topping: Instructions: This cake combines the flavors of apple strudel with a moist and tender cake base. Enjoy!