This is the perfect recipe for a quick fix when everyone are having this cookie craving that you will need to address. This have all the elements of the perfect cookie with a soft and moist centre, melty chocolate and crisp edges.
Ingredients for Soft Butter Cookies with Chocolate Chips:
- 1 1/2 cups flour
- 3/4 cup butter
- 1/2 cup sugar
- 1 medium egg
- 1 tsp baking powder
- 1 tsp vanilla
- 1/2 cup chocolate chips
How to make the Soft Butter Cookie with Chocolate Chips:
Start with some quick preparation: preheat oven to 350F (175C) and put backing paper on the backing tray
1. In a large mixing bowl with a paddle attachment, cream together butter and sugar on medium/high speed 3-4 minutes.
2. Beat in egg then mix in vanilla extract.
3. In a separate bowl mix the flour and the baking powder
4. Add half of the mix to the bowl with the butter and mix well and then add the other half of the mix to the bowl and mix all together well
5. Add the chocolate chips to the bowl and mix well
6. Use an ice-cream spoon to make balls of dough and space them out on the baking sheets. Bake one cookie tray at a time.
7. Bake the cookies 15 minutes and then place them on a cooling rack to cool down
That’s it, I hope you will enjoy those amazing cookies as much as I enjoy them.